Julie Ohana, LMSW  is a Culinary Art Therapist and Licensed Social Worker who explores the kitchen as a space for mindfulness. We’ll be making fresh spring rolls together while diving into themes from her new book, “Cooking Your Way to Calm.”

This is a wonderful way to relax, learn something fresh, and spend quality time together; essentially a recipe for great food and a little "kitchen therapy" in one fun-filled night!!!

Books will be available to purchase.

RSVP extended to  March 9 at noon